Description
Frantoio Gargiulo’s “Spiedina Rossa” is made using Italian handpicked olives to create an excellent quality of oil, which is then mixed with a selection of spices including rosemary, garlic, and pepper.
A combination of amazing aromas and flavours, ideal for marinating meat or veg, or used while grilling steak, burgers, or meat kebabs. If you want to liven up the flavour for fish, veg or beans and pulses add some while cooking.
